How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meat Balls?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1 pkg. Lipton onion soup, 1 egg, 1/2 to 3/4 c. milk, and more.

Is Swedish Meat Balls suitable as soups & stews?

Yes, Swedish Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Swedish Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meat Balls Recipe

Name: Swedish Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 pkg. Lipton onion soup; 1 egg; 1/2 to 3/4 c. milk; 2 slices bread, torn into small pieces; 1 can cream of mushroom soup; 1/2 can water; salt and pepper

Swedish Meat Balls – a delicious recipe with ground beef, onion soup, egg, milk, bread, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 pkg. Lipton onion soup
1 egg
1/2 to 3/4 c. milk
2 slices bread, torn into small pieces
1 can cream of mushroom soup
1/2 can water
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Swedish Meat Balls

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