How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meat Balls?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. hamburger, 1 1/2 c. rye bread (in small pieces), 1 egg, 1/4 c. parsley flakes, and more.

Is Swedish Meat Balls suitable as soups & stews?

Yes, Swedish Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Swedish Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meat Balls Recipe

Name: Swedish Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. hamburger; 1 1/2 c. rye bread (in small pieces); 1 egg; 1/4 c. parsley flakes; 2 Tbsp. Worcestershire sauce; salt and pepper to taste; 1 small onion, diced; 2 cans cream of mushroom soup or 2 cans cream of chicken soup; milk

Swedish Meat Balls – a delicious recipe with hamburger, rye bread, egg, parsley flakes, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. hamburger
1 1/2 c. rye bread (in small pieces)
1 egg
1/4 c. parsley flakes
2 Tbsp. Worcestershire sauce
salt and pepper to taste
1 small onion, diced
2 cans cream of mushroom soup or 2 cans cream of chicken soup
milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Swedish Meat Balls

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