How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Glog (Glug)(Or What I Did With The Recipe Received) ?

You need 11 ingredients. The key ingredients include: 6 almonds, cut up, 20 raisins, 2 - 6 inch cinnamon sticks, 8 cloves (used 1/4 tsp.), and more.

Is Swedish Glog (Glug)(Or What I Did With The Recipe Received) suitable as general?

Yes, Swedish Glog (Glug)(Or What I Did With The Recipe Received) falls under the General category and is a great choice for this type of meal.

How do I store leftover Swedish Glog (Glug)(Or What I Did With The Recipe Received) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Glog (Glug)(Or What I Did With The Recipe Received) Recipe

Name: Swedish Glog (Glug)(Or What I Did With The Recipe Received)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 almonds, cut up; 20 raisins; 2 - 6 inch cinnamon sticks; 8 cloves (used 1/4 tsp.); 1/4 tsp. dried orange peel; 1 c. sugar; cardamom seeds if you want; 1 (25.365 oz) 750ml port wine; 1 750 ml dry sherry; 1 750 ml grain alcohol (190 proof); 100 proof Vodka may be used in lieu of grain alcohol

Swedish Glog (Glug)(Or What I Did With The Recipe Received)

Eats Now Editorial Team · 1224 kcal · General

Swedish Glog (Glug)(Or What I Did With The Recipe Received) – a delicious recipe with almonds, raisins, cinnamon, sugar, cardamom seeds, port wine. Easy to follow and perfect for any occasion.

Serves 4 General

Swedish Glog (Glug)(Or What I Did With The Recipe Received)

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