Swedish Drommar (Dreams)

1. 1

   Beat the butter for 30 seconds.

2. 2

   Add sugar and beat until fluffy.

3. 3

   Combine flour and baking ammonia or cream of tartar and soda.

4. 4

   Add the dry ingredients to the butter mixture and beat until well combined.

5. 5

   Shape the dough into 3/4-inch balls.

6. 6

   Place the balls on ungreased cookie sheets.

7. 7

   Using your fingers, press lightly in centers of the cookies.

8. 8

   Bake in a 375u00b0 oven for 7 to 9 minutes or until done.

9. 9

   Open oven door carefully to avoid fumes if you use baking ammonia.

* Per serving · 4 servings · Values may vary.

No additional tips available.