How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sushi Rice?

You need 5 ingredients. The key ingredients include: 3 cups Japanese-style rice, 3 1/4 cups water, 1/3 cup rice wine vinegar, 3 tablespoons sugar, and more.

Is Sushi Rice suitable as general?

Yes, Sushi Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Sushi Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sushi Rice Recipe

Name: Sushi Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups Japanese-style rice; 3 1/4 cups water; 1/3 cup rice wine vinegar; 3 tablespoons sugar; 1 teaspoon salt

Sushi Rice – a delicious recipe with rice, water, rice wine vinegar, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups Japanese-style rice
3 1/4 cups water
1/3 cup rice wine vinegar
3 tablespoons sugar
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
547 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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