How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Susan'S Superb Salmon ?

You need 5 ingredients. The key ingredients include: 2 lb wild salmon, skinned, uniformly thick fillets (1/2 lb per person), 1 lb fresh spinach (1 large pkg or 2 med pkgs, or 1/2 clamshell per person), shallots 1 large or 2 med, dry white wine (very little), and more.

Is Susan'S Superb Salmon suitable as seafood?

Yes, Susan'S Superb Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Susan'S Superb Salmon ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Susan'S Superb Salmon Recipe

Name: Susan'S Superb Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb wild salmon, skinned, uniformly thick fillets (1/2 lb per person); 1 lb fresh spinach (1 large pkg or 2 med pkgs, or 1/2 clamshell per person); shallots 1 large or 2 med; dry white wine (very little); salt, pepper

Susan'S Superb Salmon – a delicious recipe with wild salmon, fresh spinach, shallots, white wine, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb wild salmon, skinned, uniformly thick fillets (1/2 lb per person)
1 lb fresh spinach (1 large pkg or 2 med pkgs, or 1/2 clamshell per person)
shallots 1 large or 2 med
dry white wine (very little)
salt, pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
498 kcal
Category
Seafood

Eats Now Editorial Team

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Susan'S Superb Salmon

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