Surprise Sausage Barbecue Appetizers

1. 1

   Brown sausage according to package directions.

2. 2

   Drain.

3. 3

   In small saucepan, mix together a small amount of grape jelly with the cornstarch.

4. 4

   Blend well.

5. 5

   Add remaining jelly and catsup. Cook over medium heat, stirring constantly, until mixture thickens slightly and begins to boil.

6. 6

   Continue to cook and stir one minute.

7. 7

   Pour into serving dish; add sausages and stir to coat. Serve with wooden picks.

* Per serving · 4 servings · Values may vary.