Surprise Pie Recipe

Name: Surprise Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7/8 cup wheat flour; 7/8 cup wholemeal flour; 1 egg; salt; 5 5/8 tablespoons softened butter; fish /cod leftovers; fresh spinach; mushrooms; 1 garlic clove; 2 eggs; 4 cherry tomatoes; 7/8 cup cream or soy cream; salt; ground black pepper; nutmeg; olive oil; Parmesan cheese grated

Servings: persons

7/8 cup wheat flour
7/8 cup wholemeal flour
1 egg
salt
5 5/8 tablespoons softened butter
fish /cod leftovers
fresh spinach
mushrooms
1 garlic clove
2 eggs
4 cherry tomatoes
7/8 cup cream or soy cream
salt
ground black pepper
nutmeg
olive oil
Parmesan cheese grated

1
Preheat oven to 180 degrees Celsius.
2
Mix all the ingredients. If necessary, add a little water. Refrigerate while preparing the filling.
3
Heat the olive oil in a skillet, add the garlic, and let it fry until it starts to release its aroma and flavor the olive oil. Remove the garlic from the olive oil.
4
Add the sliced mushrooms, and cook until they change color, and are soft.
5
Add the spinach, and stir until they begin to wilt.
6
Season with a pinch of salt.
7
Roll out the pastry in a baking tray, or cake pan.
8
Place the shredded fish on top.
9
Add the mushrooms and spinach mixture on top of the fish.
10
In a bowl, beat the eggs. Add the cream to the eggs, and mix. Season with salt, pepper, and nutmeg. Pour on the filling.
11
Garnish with the sliced tomato.
12
Bake for about 30 minutes, until custard is cooked and golden. If using puff pastry, bake at 225 C.
13
Grate the Parmesan cheese.
14
Remove the pie from the oven, and sprinkle with the freshly grated Parmesan cheese.
15
Serve with a green salad.

674

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 7/8 cup wheat flour, 7/8 cup wholemeal flour, 1 egg, salt, and more.

Yes, Surprise Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Surprise Pie

How did you like this recipe?

Frequently Asked Questions