Sure Thing

Name: Sure Thing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb shelled & devained shrimp; 4 tbl spoons butter; 3 tplsp lemon juice; 2 tea spoons parsley chopped fine; 2 teasp chives chopped fine; 3/4 teasp tarragon leaves (dry); 3/4 teasp dry mustard; 1 teasp Season-All; 1/8 cayenne; 1/8 garlic power

Eats Now Editorial Team · 942 kcal · Seafood

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Sure Thing – a delicious recipe with shrimp, butter, lemon juice, parsley, chives, tarragon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lb shelled & devained shrimp
4 tbl spoons butter
3 tplsp lemon juice
2 tea spoons parsley chopped fine
2 teasp chives chopped fine
3/4 teasp tarragon leaves (dry)
3/4 teasp dry mustard
1 teasp Season-All
1/8 cayenne
1/8 garlic power

1
Melt butter in skillet
2
Add lemon juice & seasonings
3
Add shrimp and saute over medium heat until shrimp are JUST cooked (turn once)
4
Serve over wild rice

942

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb shelled & devained shrimp, 4 tbl spoons butter, 3 tplsp lemon juice, 2 tea spoons parsley chopped fine, and more.

Yes, Sure Thing falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
942 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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