Supreme Chicken And Spaghetti Recipe

Name: Supreme Chicken And Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large fryers or 1 large pkg. chicken breasts (8 pieces); 1 pkg. spaghetti; 2 onions; 2 green peppers; 2 jars sliced mushrooms; 2 jars pimento; 1 can ripe olives; 1 stalk celery; 1 lb. cheese, grated; Parmesan cheese; 2 pkg. sliced almonds; 3 Tbsp. flour; 1 stick margarine

Servings: persons

2 large fryers or 1 large pkg. chicken breasts (8 pieces)
1 pkg. spaghetti
2 onions
2 green peppers
2 jars sliced mushrooms
2 jars pimento
1 can ripe olives
1 stalk celery
1 lb. cheese, grated
Parmesan cheese
2 pkg. sliced almonds
3 Tbsp. flour
1 stick margarine

1
Boil chicken covered in water and seasoned with seasoning salt and pepper until tender.
2
Cool chicken in stock.
3
Remove chicken from bones.
4
Cut if necessary.
5
Using stock, cook cut celery, cut green peppers, chopped onions and mushrooms.
6
Add chopped pimento and sliced olives and enough flour to thicken slightly.
7
Add almonds and cut-up chicken.
8
Cook spaghetti in stock if enough remains or in water with chicken cubes until tender.
9
Taste stock for seasoning.
10
In a casserole dish layer chicken mixture, cheese, spaghetti and Parmesan cheese.
11
Make layers thin so seasoning will go through.
12
Top with Parmesan cheese.
13
Bake for 30 minutes at 300u00b0.

1209

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 large fryers or 1 large pkg. chicken breasts (8 pieces), 1 pkg. spaghetti, 2 onions, 2 green peppers, and more.

Yes, Supreme Chicken And Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Supreme Chicken And Spaghetti

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions