Oven Roasted Spaghetti Squash

1. 1

   Preheat oven to 350u00b0F. Carefully cut spaghetti squash in half lengthwise; scoop out seeds. Brush cut surface of squash with olive oil; sprinkle with salt and pepper.

2. 2

   Place squash cut side down on foil covered sheet pan. Bake in oven for 1 hour or until hard outer shell gives under pressure when squeezed. Cool slightly and use a fork to separate squash into spaghetti-like strands.

* Per serving · 4 servings · Values may vary.

No additional tips available.