Superhero Pot Roast – a delicious recipe with flour, T, olive &, butter, onion, red pepper. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
Toss roast in large ziploc bag with flour & adobo; remove, reserving remaining flour, and brown deeply in oil on all sides. Remove and set aside.
2
Add butter to pan; saute leek & onion; add pepper; add half of carrots, celery; add mushrooms and cook until they release their moisture. Add essence and leftover flour, cook to brown flour a little, then add wine and tomatoes and cook to sauciness.
3
Pour veggie mixture into large crockpot, adding garlic. Lay in roast and top with rest of mixture, then pour broth over. Stew on high until meat is tender and falling off bone, 4-5 hours.
4
While meat is cooking, fry potatoes to crispy in more oil. Drain, set aside and salt.
5
Add potatoes and remaining carrots before serving stew garnished with cilantro, with chile oil and french bread.
494
kcal
Calories
13
g
Fat
81
g
Carbs
17
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 18 ingredients. The key ingredients include: 4-5 lb bone-in chuck roast, 3/4 c flour, 2T adobo, olive & canola oil, and more.
Yes, Superhero Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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