Grilled Chicken With A Mint And Yoghurt Sauce Recipe

Name: Grilled Chicken With A Mint And Yoghurt Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 skinless chicken thighs; 1 tablespoon honey; 2 tablespoons lime juice or 2 tablespoons lemon juice; 2 garlic cloves, minced (optional); 1/2 inch gingerroot, minced (optional); 3 tablespoons plain yogurt; 1/2 teaspoon cumin powder; 1/4 teaspoon turmeric (optional); 4 tablespoons chopped of fresh mint; salt and pepper

Servings: persons

8 skinless chicken thighs
1 tablespoon honey
2 tablespoons lime juice or 2 tablespoons lemon juice
2 garlic cloves, minced (optional)
1/2 inch gingerroot, minced (optional)
3 tablespoons plain yogurt
1/2 teaspoon cumin powder
1/4 teaspoon turmeric (optional)
4 tablespoons chopped of fresh mint
salt and pepper

1
Make gashes in the chicken flesh at several places.
2
Mix the lime or lemon juice, honey, yogurt, seasoning, cumin powder, turmeric and ginger-garlic mince and half the mint.
3
Marinade the chicken with this paste for 30 minutes to an hour.
4
Cook the chicken under a moderately hot grill until thoroughly cooked and golden brown, turn the chicken occasionally during the cooking.
5
Sprinkle with remaining mint, serve with potatoes and tomato salad.
6
Note: I add and subtract ingredients for a slight change in flavour.
7
I may use the garlic alone or no garlic, ginger, turmeric at all, depending on my mood.

462

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 skinless chicken thighs, 1 tablespoon honey, 2 tablespoons lime juice or 2 tablespoons lemon juice, 2 garlic cloves, minced (optional), and more.

Yes, Grilled Chicken With A Mint And Yoghurt Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grilled Chicken With A Mint And Yoghurt Sauce

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