How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Super Spicy Jerk Marinade?

You need 16 ingredients. The key ingredients include: 1 ½ teaspoons coriander seeds, 1 ½ teaspoons cumin, 1 teaspoon black peppercorns, whole, 2 dried chilies, and more.

Is Super Spicy Jerk Marinade suitable as general?

Yes, Super Spicy Jerk Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Super Spicy Jerk Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Super Spicy Jerk Marinade Recipe

Name: Super Spicy Jerk Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ teaspoons coriander seeds; 1 ½ teaspoons cumin; 1 teaspoon black peppercorns, whole; 2 dried chilies; ¼ teaspoon hot pepper flakes; 1 clove, whole; ¼ cup fresh parsley, chopped; 1 tablespoon brown sugar, firmly packed; 1 tablespoon ground allspice; 3 tablespoons ketchup; 2 tablespoons soy sauce; 2 tablespoons vegetable oil; 1 tablespoon dark rum; 2 teaspoons gingerroot, chopped; 1 teaspoon Tabasco sauce; ½ teaspoon salt

Try this homemade Super Spicy Jerk Marinade recipe the whole family will love. Made with coriander seeds, cumin, black peppercorns and chilies. Easy ste…

This Super Spicy Jerk Marinade relies on simple, everyday ingredients such as coriander seeds, cumin, black peppercorns, whole and dried chilies. It comes together quickly and makes 4 servings, at about 111 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Super Spicy Jerk Marinade

Tips for the best results

Variations & substitutions

My Personal Notes

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