Super Slaw

Name: Super Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. salad oil or 1/2 c. oil and 1/2 c. water; 6 Tbsp. rice vinegar; 4 Tbsp. sugar; 1 tsp. pepper; 1 tsp. Accent or salt to taste; 1 head cabbage; 8 green onions; 8 Tbsp. slivered almonds; 8 Tbsp. sesame seed; 2 pkg. Ramen noodles (any flavor)

Eats Now Editorial Team · 1389 kcal · Salads

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Super Slaw – a delicious recipe with salad oil, rice vinegar, sugar, pepper, Accent, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. salad oil or 1/2 c. oil and 1/2 c. water
6 Tbsp. rice vinegar
4 Tbsp. sugar
1 tsp. pepper
1 tsp. Accent or salt to taste
1 head cabbage
8 green onions
8 Tbsp. slivered almonds
8 Tbsp. sesame seed
2 pkg. Ramen noodles (any flavor)

1
Shred cabbage, slice onions; set aside.
2
Brown almonds and sesame seed in small amount of oil.
3
Crush noodles, add seasoning packages.
4
(Do not cook.)
5
Make dressing combining oil, vinegar, sugar and seasoning.
6
Just before serving, put cabbage and onion in large bowl.
7
Add noodles, almonds, sesame seed and toss.
8
Pour dressing on and mix well.

1389

kcal

Calories

Fat

121

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. salad oil or 1/2 c. oil and 1/2 c. water, 6 Tbsp. rice vinegar, 4 Tbsp. sugar, 1 tsp. pepper, and more.

Yes, Super Slaw falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
1389 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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