Super Shooter Whipped Shortbread Spritz Cookies

1. 1

   Preheat oven to 350u00b0F.

2. 2

   Cream together butter, powdered sugar, vanilla and salt.

3. 3

   Gradually add cornstarch and flour.

4. 4

   Whip with an electric mixer until fluffy.

5. 5

   Place dough into a cookie press and press cookies out onto a COOL baking sheet.

6. 6

   Decorate with candies, or candied cherries if desired.

7. 7

   Bake 12-15 minutes.

8. 8

   Let cool for 2 minutes on baking sheet.

9. 9

   Then remove to wire rack to cool completely.

10. 10

    Store in an airtight container at room temperature.

* Per serving · 4 servings · Values may vary.

No additional tips available.