Super-Quick No-Knead Bread

1. 1

   Mix all dry ingredients together.

2. 2

   Add water and stir in until a really sticky dough has formed.

3. 3

   Cover with a cloth and leave in a warm place to rise.

4. 4

   Punch down and divide dough into two balls.

5. 5

   If you are using the cracked wheat, roll the dough balls in the cracked wheat now.

6. 6

   Place into well greased pans and bake at 400F for 1 hour.

7. 7

   Cook's note: No need for a second rising as the bread rises perfectly in the oven on baking.

* Per serving · 4 servings · Values may vary.

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