Super Easy, Super Quick, Super Cheap Amazing Pasta

1. 1

   Bring a large pot of water to a boil and throw the entire box of pasta in.

2. 2

   While the pasta is cooking brown the ground meat of your choice in a skillet.

3. 3

   When the meat is cooked through pour the entire jar of sauce over the meat and simmer uncovered, on low until the pasta is done cooking.

4. 4

   Drain the pasta and return to the pot.

5. 5

   Pour the entire contents of your skillet into the pot and mix well.

6. 6

   Pour pasta mixture into a baking dish sprayed with Pam.

7. 7

   I use a small and tall dish versus a long and skinny.

8. 8

   Cover pasta with entire bag of chesse, and bake at 350 degrees until cheese is melted.

9. 9

   About 5-8 minutes.

10. 10

    **If you are going to prepare ahead and freeze: Cook pasta until it is almost done.

11. 11

    Allow meat to cool completely before adding the jar of sauce, and allow pasta to cool before adding meat mixture.

12. 12

    Make sure everything is completely cooled before adding the cheese.

13. 13

    Cover and freeze.

14. 14

    Bake at 350 until cheese is melted and pasta is heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.