Super Duper P B & Chocolate Covered Banana Cream Pi

Name: Super Duper P B & Chocolate Covered Banana Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 prepared vanilla wafer pie crusts or 1 prepared nilla pie crust; 2 bananas, halved lengthwise and quartered; 1.5 (1 ounce) semi-sweet baking chocolate squares; ½ cup peanut butter; 2 cups cold whole milk; 2 (3 1/2 ounce) French vanilla instant pudding; 2 cups thawed Cool Whip Topping, divided; 2 tablespoons salted peanuts, coarsely chopped; chocolate syrup, for drizzling; Reese's baking pieces, topping (optional)

Servings: persons

1
Preheat oven to 350 degrees F. Bake pie shell for 5 to 8 minute or until golden brown.
2
Cool completely.
3
Microwave chocolate and peanut butter on HIGH for 1 minute and stir till combined.
4
Add bananas to bottom of pie crust and drizzle chocolate mixture over bananas and set aside.
5
In a large mixing bowl add milk and pudding mixes.
6
Beat until combined and thickened.
7
Gently stir in 1 cup of the whipped topping.
8
Spread over bananas and top with remaining 1 cup whipped topping.
9
Refrigerate at least 3 hours or overnight.
10
Drizzle with chocolate syrup and sprinkle peanuts and REESE'S Premier Baking Pieces just before serving.
11
Store leftover pie in refrigerator.

759

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 prepared vanilla wafer pie crusts or 1 prepared nilla pie crust, 2 bananas, halved lengthwise and quartered, 1.5 (1 ounce) semi-sweet baking chocolate squares, ½ cup peanut butter, and more.

Yes, Super Duper P B & Chocolate Covered Banana Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Super Duper P B & Chocolate Covered Banana Cream Pie

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions