Super Duper Biscuits

1. 1

   Mix sifted flour, baking powder and salt in a bowl.

2. 2

   Cut in Crisco with pastry blender, 2 knives or fork until mixture looks like coarse meal.

3. 3

   Add milk and stir until blended.

4. 4

   Transfer dough to a floured board or pastry cloth.

5. 5

   Knead lightly about 10 times.

6. 6

   Roll dough 1/2 inch thick.

7. 7

   Cut with floured biscuit cutter.

8. 8

   Bake on ungreased cookie sheet in a 425u00b0 oven for 12 to 15 minutes or until brown as desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.