How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for sunshine 's turkey hot bown?

You need 15 ingredients. The key ingredients include: 6 slice texas toast , lightly toasted, 6 thick slices deli turkey breast, 12 slice tomato thick, 3 slice bacon cooked crumbled, and more.

Is sunshine 's turkey hot bown suitable as meat & poultry?

Yes, sunshine 's turkey hot bown falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover sunshine 's turkey hot bown?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

sunshine 's turkey hot bown Recipe

Name: sunshine 's turkey hot bown
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slice texas toast , lightly toasted; 6 thick slices deli turkey breast; 12 slice tomato thick; 3 slice bacon cooked crumbled; 1/4 tsp paprika; 1/4 tsp freshly ground black pepper; 1 cheddar cheese sauce; 1 tsp butter; 3 tbsp ap flour; 1 1/2 cup milk; 1/4 tsp ground red pepper; 1/8 tsp onion powder; 1/8 tsp salt; 2 oz jar diced pimiento (drained); 1/2 cup shredded chedder cheese

Try this homemade sunshine 's turkey hot bown recipe the whole family will love. Made with texas, turkey breast, tomato and bacon. Easy step-by-step ins…

This sunshine 's turkey hot bown relies on simple, everyday ingredients such as tomato thick, bacon cooked crumbled, paprika and freshly ground black pepper. It comes together quickly and makes 4 servings, at about 686 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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sunshine 's turkey hot bown

Tips for the best results

Variations & substitutions

My Personal Notes

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