How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sunomono Salad ?

You need 8 ingredients. The key ingredients include: 6 oz rice vermicelli, cooked, 6 tbsp rice vinegar, 4 tbsp sugar, 2 tbsp soy sauce, and more.

Is Sunomono Salad suitable as salads?

Yes, Sunomono Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sunomono Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sunomono Salad Recipe

Name: Sunomono Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz rice vermicelli, cooked; 6 tbsp rice vinegar; 4 tbsp sugar; 2 tbsp soy sauce; 1 tbsp sake; dash of sesame oil; slices of cucumber, lemon and green onion; Optional: Top with cooked prawns, crab meat, or shrimp

Sunomono Salad – a delicious recipe with rice vermicelli, rice vinegar, sugar, soy sauce, sake, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 oz rice vermicelli, cooked
6 tbsp rice vinegar
4 tbsp sugar
2 tbsp soy sauce
1 tbsp sake
dash of sesame oil
slices of cucumber, lemon and green onion
Optional: Top with cooked prawns, crab meat, or shrimp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
219 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crisp Mackerel Salad with Grainy Mustard Vinaigrette
Uncle Bill's Blueberry/Spinach Salad
Steak Salad Sandwiches with Capers
Mexican Bean Salad Recipe

Sunomono Salad

How did you like this recipe?

Frequently Asked Questions