Try this homemade Sunomomo Dressing for Japanese Pickles recipe the whole family will love. Made with sugar, rice vinegar, lemon juice fresh and salt. E…
This Sunomomo Dressing for Japanese Pickles relies on simple, everyday ingredients such as sugar, rice vinegar, lemon juice fresh and salt. It comes together quickly and makes 4 servings, at about 40 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026