Sunny-Side Up Eggs

1. 1

   Melt butter in 8-inch nonstick skillet until sizzling; carefully break eggs into skillet, leaving yolks intact.

2. 2

   Cook over low heat until egg whites are completely set.

3. 3

   Spoon melted butter over egg yolks; continue cooking until yolks begin to thicken but are not hard.

4. 4

   Sprinkle with salt and pepper, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.