Sunny Orange French Toast

1. 1

   Place Cream of Wheat cereal on wax paper; set aside.

2. 2

   In a medium bowl, beat together the sugar, orange rind, orange juice, eggs

3. 3

   and vanilla extract.

4. 4

   Dip each bread slice into orange juice mixture just to soak.

5. 5

   Coat with Cream of Wheat cereal.

6. 6

   Dip again in orange juice mixture.

7. 7

   Arrange all slices in single layer on large cookie sheet.

8. 8

   In large skillet or griddle, melt margarine over medium-low heat; fry 2 or 3 bread slices at a time to brown both sides.

* Per serving · 4 servings · Values may vary.

No additional tips available.