Try this homemade Sunflower Pineapple Slaw recipe the whole family will love. Made with pineapple tidbits, carrots, cabbage and sunflower seeds. Easy st…
This Sunflower Pineapple Slaw relies on simple, everyday ingredients such as shredded carrots, shredded cabbage, sunflower seeds, toasted and mayonnaise. It comes together quickly and makes 4 servings, at about 418 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026