Sunflower cookie brittle

1. 1

   Heat oven to 350.

2. 2

   Combine the butter, sugar, vanilla and salt in the mixing bowl of an electric mixer; beat until creamy.

3. 3

   Stir in flour gradually, beating until well blended; fold in the sunflower kernels and chocolate chips.

4. 4

   Press the dough into an ungreased jellyroll pan.

5. 5

   Bake until golden brown, about 20 minutes.

6. 6

   Let cool then break the baked cookie apart like peanut brittle.

7. 7

   Store in an airtight container.

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