How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Pie Crust?

You need 7 ingredients. The key ingredients include: 2 c. flour, 2 medium eggs, 1 Tbsp. sugar, 1/3 tsp. salt, and more.

Is Fried Pie Crust suitable as baking & desserts?

Yes, Fried Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fried Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fried Pie Crust Recipe

Name: Fried Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. flour; 2 medium eggs; 1 Tbsp. sugar; 1/3 tsp. salt; 1 1/2 tsp. baking powder; 1/3 c. lard (warm); 6 Tbsp. canned milk

Fried Pie Crust – a delicious recipe with flour, eggs, sugar, salt, baking powder, lard. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 medium eggs
1 Tbsp. sugar
1/3 tsp. salt
1 1/2 tsp. baking powder
1/3 c. lard (warm)
6 Tbsp. canned milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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