How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sunday Zucchini And Yellow Squash?

You need 9 ingredients. The key ingredients include: 3 slices bacon, 1/2 medium onion, sliced thinly, 1/4 cup cornmeal, 1/8 cup flour, and more.

Is Sunday Zucchini And Yellow Squash suitable as meat & poultry?

Yes, Sunday Zucchini And Yellow Squash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sunday Zucchini And Yellow Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sunday Zucchini And Yellow Squash Recipe

Name: Sunday Zucchini And Yellow Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices bacon; 1/2 medium onion, sliced thinly; 1/4 cup cornmeal; 1/8 cup flour; 1/2 teaspoon pepper; 1/2 teaspoon salt; 6 ounces zucchini, in 1/4 inch slices; 6 ounces crookneck yellow squash, in 1/4 inch slices; 2 tablespoons canola oil

Try this homemade Sunday Zucchini And Yellow Squash recipe the whole family will love. Made with bacon, onion, cornmeal and flour. Easy step-by-step ins…

This Sunday Zucchini And Yellow Squash relies on simple, everyday ingredients such as bacon, medium onion, sliced thinly, cornmeal and flour. It comes together quickly and makes 4 servings, at about 226 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 slices bacon
1/2 medium onion, sliced thinly
1/4 cup cornmeal
1/8 cup flour
1/2 teaspoon pepper
1/2 teaspoon salt
6 ounces zucchini, in 1/4 inch slices
6 ounces crookneck yellow squash, in 1/4 inch slices
2 tablespoons canola oil

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Quick Info

Servings
4 servings
Calories
226 kcal
Category
Meat & Poultry

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