Sunday Treat

Name: Sunday Treat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. cider vinegar; 1/2 c. sugar; 1 c. water; salt and pepper; sliced onions and cucumbers (thin); 1 c. vinegar; 1 c. honey; 3 whole cloves; 3 sticks cinnamon; 6 c. canned peach halves

Eats Now Editorial Team · 526 kcal · General

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Sunday Treat – a delicious recipe with cider vinegar, sugar, water, salt, onions, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2/3 c. cider vinegar
1/2 c. sugar
1 c. water
salt and pepper
sliced onions and cucumbers (thin)
1 c. vinegar
1 c. honey
3 whole cloves
3 sticks cinnamon
6 c. canned peach halves

1
Mix vinegar, honey, cloves and cinnamon in saucepan.
2
Heat to a simmer.
3
Add peach halves; cool.
4
Chill several hours or overnight; drain.
5
Serve fruit with some of the liquid over it.

526

kcal

Calories

Fat

148

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2/3 c. cider vinegar, 1/2 c. sugar, 1 c. water, salt and pepper, and more.

Yes, Sunday Treat falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
526 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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