How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sunday Steak?

You need 5 ingredients. The key ingredients include: 2 to 3 lb. round steak, 2 large cans tomato sauce, 2 to 3 medium to large onions, salt and pepper, and more.

Is Sunday Steak suitable as meat & poultry?

Yes, Sunday Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sunday Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sunday Steak Recipe

Name: Sunday Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. round steak; 2 large cans tomato sauce; 2 to 3 medium to large onions; salt and pepper; 1 c. water

Sunday Steak – a delicious recipe with tomato sauce, onions, salt, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 to 3 lb. round steak
2 large cans tomato sauce
2 to 3 medium to large onions
salt and pepper
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sunday Steak

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