How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sunday Dinner Roast(Crock-Pot) ?

You need 7 ingredients. The key ingredients include: 1 beef roast (any cut), seasoned salt, garlic powder, salt and pepper, 1 can Campbell's consomme soup, 6 carrots, and more.

Is Sunday Dinner Roast(Crock-Pot) suitable as soups & stews?

Yes, Sunday Dinner Roast(Crock-Pot) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sunday Dinner Roast(Crock-Pot) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sunday Dinner Roast(Crock-Pot) Recipe

Name: Sunday Dinner Roast(Crock-Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 beef roast (any cut); seasoned salt, garlic powder, salt and pepper; 1 can Campbell's consomme soup; 6 carrots; 4 medium potatoes; 1 small onion (optional); 2 Tbsp. cornstarch

Sunday Dinner Roast(Crock-Pot) – a delicious recipe with beef, salt, Campbell's consomme soup, carrots, potatoes, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 beef roast (any cut)
seasoned salt, garlic powder, salt and pepper
1 can Campbell's consomme soup
6 carrots
4 medium potatoes
1 small onion (optional)
2 Tbsp. cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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