Sunday Baked Ham

1. 1

   Place ham on rack in roasting pan.

2. 2

   Bake at 325u00b0 for 30 minutes.

3. 3

   Remove from oven.

4. 4

   Trim excess fat and rind with a sharp knife.

5. 5

   Score fat in a diamond pattern; insert cloves where points meet.

6. 6

   In a small saucepan, combine cranberry sauce, orange juice, brown sugar and vinegar.

7. 7

   Simmer 2 minutes, stirring constantly. Brush glaze on ham.

8. 8

   Return to oven.

9. 9

   Bake 1 hour, brushing with glaze every 15 minutes.

10. 10

    Let stand 10 minutes before slicing.

* Per serving · 4 servings · Values may vary.

No additional tips available.