How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sunburst Stir-Fry?

You need 9 ingredients. The key ingredients include: 1 can (20 oz.) pineapple chunks, 1 chicken breast skinned and boned, 2 large cloves garlic, pressed, 1 tsp. ground ginger, and more.

Is Sunburst Stir-Fry suitable as meat & poultry?

Yes, Sunburst Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sunburst Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sunburst Stir-Fry Recipe

Name: Sunburst Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (20 oz.) pineapple chunks; 1 chicken breast skinned and boned; 2 large cloves garlic, pressed; 1 tsp. ground ginger; 2 Tbsp. vegetable oil; 4 carrots; 1 green bell pepper; 4 oz. spaghetti, cooked; 3 green onions, chunked

Sunburst Stir-Fry – a delicious recipe with pineapple, chicken, garlic, ground ginger, vegetable oil, carrots. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 can (20 oz.) pineapple chunks
1 chicken breast skinned and boned
2 large cloves garlic, pressed
1 tsp. ground ginger
2 Tbsp. vegetable oil
4 carrots
1 green bell pepper
4 oz. spaghetti, cooked
3 green onions, chunked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
312 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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