How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun-Dried Tomato, Pesto Cheese Dip?

You need 3 ingredients. The key ingredients include: 2 (8 ounce) packages cream cheese, room temperature, 15 sun-dried tomatoes packed in oil, drained, chopped, 1/4 cup fresh pesto sauce.

Is Sun-Dried Tomato, Pesto Cheese Dip suitable as snacks & appetizers?

Yes, Sun-Dried Tomato, Pesto Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sun-Dried Tomato, Pesto Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sun-Dried Tomato, Pesto Cheese Dip Recipe

Name: Sun-Dried Tomato, Pesto Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages cream cheese, room temperature; 15 sun-dried tomatoes packed in oil, drained, chopped; 1/4 cup fresh pesto sauce

Sun-Dried Tomato, Pesto Cheese Dip – a delicious recipe with cream cheese, tomatoes, fresh pesto sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 (8 ounce) packages cream cheese, room temperature
15 sun-dried tomatoes packed in oil, drained, chopped
1/4 cup fresh pesto sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sun-Dried Tomato, Pesto Cheese Dip

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