How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun-Dried Tomato Hummus?

You need 8 ingredients. The key ingredients include: 2 cans (15.5 Oz. Can) Garbanzo Beans, Drained, And 1/2 Cup Bean Liquid Reserved, 2 Tablespoons Tahini (sesame Seed Paste), 1 whole Lemon, Juiced (about 1/4 Cup), 2 cloves Garlic, Chopped, and more.

Is Sun-Dried Tomato Hummus suitable as vegetarian?

Yes, Sun-Dried Tomato Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sun-Dried Tomato Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sun-Dried Tomato Hummus Recipe

Name: Sun-Dried Tomato Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (15.5 Oz. Can) Garbanzo Beans, Drained, And 1/2 Cup Bean Liquid Reserved; 2 Tablespoons Tahini (sesame Seed Paste); 1 whole Lemon, Juiced (about 1/4 Cup); 2 cloves Garlic, Chopped; ⅛ teaspoons Cayenne Pepper, Or To Taste; 1/4 cups Homemade Sun-dried Tomato Pesto (in Recipe Box); 1 pinch (generous) Salt And Black Pepper; 1/4 cups Extra Virgin Olive Oil

Sun-Dried Tomato Hummus – a delicious recipe with Garbanzo Beans, Tahini, Lemon, Garlic, Cayenne Pepper, Tomato Pesto. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cans (15.5 Oz. Can) Garbanzo Beans, Drained, And 1/2 Cup Bean Liquid Reserved
2 Tablespoons Tahini (sesame Seed Paste)
1 whole Lemon, Juiced (about 1/4 Cup)
2 cloves Garlic, Chopped
⅛ teaspoons Cayenne Pepper, Or To Taste
1/4 cups Homemade Sun-dried Tomato Pesto (in Recipe Box)
1 pinch (generous) Salt And Black Pepper
1/4 cups Extra Virgin Olive Oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
Vegetarian

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Sun-Dried Tomato Hummus

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