How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun-Dried Tomato Cheese Ball?

You need 5 ingredients. The key ingredients include: 3 (8 ounce) packages cream cheese, 8 ounces sun-dried tomatoes packed in oil, drained and chopped (Use paper towel to blot as much oil out as possible), 2 teaspoons dried basil, 1 garlic clove, minced, and more.

Is Sun-Dried Tomato Cheese Ball suitable as snacks & appetizers?

Yes, Sun-Dried Tomato Cheese Ball falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sun-Dried Tomato Cheese Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sun-Dried Tomato Cheese Ball Recipe

Name: Sun-Dried Tomato Cheese Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 ounce) packages cream cheese; 8 ounces sun-dried tomatoes packed in oil, drained and chopped (Use paper towel to blot as much oil out as possible); 2 teaspoons dried basil; 1 garlic clove, minced; toasted almonds or pine nuts, finely ground

Sun-Dried Tomato Cheese Ball – a delicious recipe with cream cheese, tomatoes, basil, garlic, almonds. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 (8 ounce) packages cream cheese
8 ounces sun-dried tomatoes packed in oil, drained and chopped (Use paper towel to blot as much oil out as possible)
2 teaspoons dried basil
1 garlic clove, minced
toasted almonds or pine nuts, finely ground

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
305 kcal
Category
Snacks & Appetizers

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Sun-Dried Tomato Cheese Ball

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