Sun-Dried Tomato And Spinach Cream Sauce Recipe

Name: Sun-Dried Tomato And Spinach Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 large chicken breasts, diced; 3 tablespoons olive oil; 1 cup fresh spinach, chopped; 12 ounces sun-dried tomatoes; 1 bunch green onion; 3 garlic cloves, minced; 8 fresh basil leaves, thinly sliced; 3 tablespoons flour; 2 cups white wine; 1 1/2 cups chicken stock; 4 ounces cream cheese; 1/4 cup mozzarella cheese, shredded; 1/4 cup parmesan cheese; 3/4 cup heavy cream; 1/4 cup butter; pasta, cooked; 2 tablespoons parmesan cheese (optional)

Servings: persons

2 -3 large chicken breasts, diced
3 tablespoons olive oil
1 cup fresh spinach, chopped
12 ounces sun-dried tomatoes
1 bunch green onion
3 garlic cloves, minced
8 fresh basil leaves, thinly sliced
3 tablespoons flour
2 cups white wine
1 1/2 cups chicken stock
4 ounces cream cheese
1/4 cup mozzarella cheese, shredded
1/4 cup parmesan cheese
3/4 cup heavy cream
1/4 cup butter
pasta, cooked
2 tablespoons parmesan cheese (optional)

1
Saute` chicken breast pieces and set aside.
2
In a very large skillet or pot, saute` spinach, sun-dried tomatoes, and green onions in olive oil for 5 minutes or until the white of the onions are translucent. Add the garlic and basil. Continue to saute` for 1-2 minutes. You may need to add a bit more olive oil if the mixture is dry. Add the flour and saute until very light brown.
3
Add the wine, slowly, constantly stirring until thickened. Add the chicken stock and simmer 10-15 minutes.
4
Stir in the cheeses until melted.
5
Add the cream and butter at the end, heating only until butter is melted and cream is warmed. Top over the pasta of your choice and Parmesan cheese if you like.

986

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 2 -3 large chicken breasts, diced, 3 tablespoons olive oil, 1 cup fresh spinach, chopped, 12 ounces sun-dried tomatoes, and more.

Yes, Sun-Dried Tomato And Spinach Cream Sauce falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sun-Dried Tomato And Spinach Cream Sauce

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