How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun-Dried Tomato and Garlic Dip?

You need 6 ingredients. The key ingredients include: 1 (8 ounce) cream cheese spread, ½ cup Miracle Whip, ½ cup sun-dried tomato packed in oil, drained, chopped, 2 tablespoons finely chopped fresh chives, and more.

Is Sun-Dried Tomato and Garlic Dip suitable as snacks & appetizers?

Yes, Sun-Dried Tomato and Garlic Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sun-Dried Tomato and Garlic Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sun-Dried Tomato and Garlic Dip Recipe

Name: Sun-Dried Tomato and Garlic Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) cream cheese spread; ½ cup Miracle Whip; ½ cup sun-dried tomato packed in oil, drained, chopped; 2 tablespoons finely chopped fresh chives; 1 garlic clove, minced; 1 teaspoon fresh ground black pepper

Sun-Dried Tomato and Garlic Dip – a delicious recipe with cream cheese, Miracle, tomato, fresh chives, garlic, fresh ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (8 ounce) cream cheese spread
½ cup Miracle Whip
½ cup sun-dried tomato packed in oil, drained, chopped
2 tablespoons finely chopped fresh chives
1 garlic clove, minced
1 teaspoon fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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