How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sun-Dried Tomato and Garlic Bread (ABM)?

You need 11 ingredients. The key ingredients include: 1 cup water, 2 teaspoons olive oil, 2 teaspoons sugar, ¾ teaspoon dried rosemary, crushed, and more.

Is Sun-Dried Tomato and Garlic Bread (ABM) suitable as general?

Yes, Sun-Dried Tomato and Garlic Bread (ABM) falls under the General category and is a great choice for this type of meal.

How do I store leftover Sun-Dried Tomato and Garlic Bread (ABM)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sun-Dried Tomato and Garlic Bread (ABM) Recipe

Name: Sun-Dried Tomato and Garlic Bread (ABM)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 2 teaspoons olive oil; 2 teaspoons sugar; ¾ teaspoon dried rosemary, crushed; ¾ teaspoon salt; 2 ⅓ cups bread flour; ⅔ cup whole wheat flour; 1 teaspoon active dry yeast; ¼ cup sun-dried tomato, finely chopped (NOT the oil-packed ones!); 3 tablespoons finely chopped onions or 3 tablespoons shallots; 3 cloves garlic, finely minced

Sun-Dried Tomato and Garlic Bread (ABM)

Eats Now Editorial Team · 364 kcal · General

Sun-Dried Tomato and Garlic Bread (ABM) – a delicious recipe with water, olive oil, sugar, rosemary, salt, bread flour. Easy to follow and perfect for any occasion.

Serves 4 General

Sun-Dried Tomato and Garlic Bread (ABM)

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