How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summertime Pasta Salad?

You need 11 ingredients. The key ingredients include: 1 package tiny pasta (shells or elbows), 1/2 c. trimmed, thinly sliced green onion, 1/2 small red onion, 1/2 sweet red pepper, and more.

Is Summertime Pasta Salad suitable as pasta & noodles?

Yes, Summertime Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Summertime Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summertime Pasta Salad Recipe

Name: Summertime Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package tiny pasta (shells or elbows); 1/2 c. trimmed, thinly sliced green onion; 1/2 small red onion; 1/2 sweet red pepper; 1/4 c. finely chopped fresh basil; 2 tbsp. finely chopped fresh mint; 1 tbsp. fresh thyme leaves; 1/4 c. Extra virgin olive oil; 3 tbsp. red-wine, raspberry, or other flavorful vinegar; 1/4 tsp. salt; .⅓ tsp. ground black pepper

Fresh, crisp and full of flavor — this Summertime Pasta Salad is a must-try. Made with pasta, green onion, red onion and sweet red pepper. Easy step-by-…

This Summertime Pasta Salad relies on simple, everyday ingredients such as small red onion, sweet red pepper, finely chopped fresh basil and finely chopped fresh mint. It comes together quickly and makes 4 servings, at about 346 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Summertime Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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