Summertime Meat Loaf

1. 1

   In large mixing bowl, lightly beat together eggs.

2. 2

   Add 1 cup tomato sauce, 2 tablespoons Worcestershire sauce and salt.

3. 3

   Mix. To mixture, add bread crumbs, milk, beef and onion.

4. 4

   Mix lightly. Shape into 6 oval loaves.

5. 5

   Cook in butter in large skillet over medium heat for 8 to 10 minutes.

6. 6

   Combine remaining tomato sauce to 1 tablespoon Worcestershire sauce.

7. 7

   Turn meat loaves and brush with sauce.

8. 8

   Cook 5 minutes more or until done.

9. 9

   Heat remaining sauce and spoon over meat.

10. 10

    Yields 6 servings.

No additional tips available.