Summertime Berry French Toast Recipe

Name: Summertime Berry French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large eggs; 3/4 cup vanilla-flavored soymilk; ⅓ cup plus 2 Tbs. granulated sugar; 3 Tbs. vanilla extract; 1 Tbs. baking powder; 8 slices whole grain bread; 2 Tbs. ground cinnamon, or to taste; 2 Tbs. butter, or as needed for frying; 1 1/2 cups fresh raspberries; 2 cups sliced strawberries; Strawberry or maple syrup to taste; Confectioners sugar for garnish

Servings: persons

4 large eggs
3/4 cup vanilla-flavored soymilk
⅓ cup plus 2 Tbs. granulated sugar
3 Tbs. vanilla extract
1 Tbs. baking powder
8 slices whole grain bread
2 Tbs. ground cinnamon, or to taste
2 Tbs. butter, or as needed for frying
1 1/2 cups fresh raspberries
2 cups sliced strawberries
Strawberry or maple syrup to taste
Confectioners sugar for garnish

1
Combine eggs, soymilk, 1/3 cup sugar, vanilla extract and baking powder in mixing bowl, and beat until thick and foamy.
2
Pour into large baking pan, and place bread into egg mixture.
3
Allow bread to soak up egg mixture, 7 to 10 minutes, and sprinkle slices evenly with 1½ tablespoons cinnamon.
4
Turn bread over to soak second side, and sprinkle evenly with remaining ½ tablespoon cinnamon.
5
Meanwhile, sprinkle berries with 2 tablespoons sugar, or more to taste, and set aside.
6
Heat butter in large skillet over medium heat, and, when bubbling, start frying bread, several slices at a time.
7
Pour extra egg batter over tops of slices.
8
Cook 3 to 5 minutes, or until bottoms are golden.
9
Carefully turn over to brown second side.
10
Remove from skillet, and cook remaining bread slices, pouring any remaining egg mixture over uncooked tops of slices.
11
To serve, place 1 slice toast on plate, top with some berries, and place second cooked slice on top, making berry sandwich.
12
Add more berries, syrup and confectioners sugar as desired.
13
Repeat with remaining toast and berries until used up.

1083

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 large eggs, 3/4 cup vanilla-flavored soymilk, ⅓ cup plus 2 Tbs. granulated sugar, 3 Tbs. vanilla extract, and more.

Yes, Summertime Berry French Toast falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Summertime Berry French Toast

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions