Summersicles

1. 1

   Mix sugar and water together and cook until sugar dissolves. Let cool.

2. 2

   Mash fruit. (Note: If using peaches, peel and discard pit.) Add orange and lemon juice to mashed fruit.

3. 3

   Mix well.

4. 4

   Add sugar water; mix well.

5. 5

   Pour into ice cube tray.

6. 6

   Freeze until firm enough to hold popsicle stick.

7. 7

   Place stick into middle; return to freezer.

8. 8

   Freeze until solid.

* Per serving · 4 servings · Values may vary.

No additional tips available.