How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Veggie Burritos?

You need 9 ingredients. The key ingredients include: 1 tablespoon canola oil, 4 medium summer squash, large dice, 4 medium zucchini, large dice, 1 large yellow onion, diced, and more.

Is Summer Veggie Burritos suitable as vegetarian?

Yes, Summer Veggie Burritos falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Summer Veggie Burritos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Veggie Burritos Recipe

Name: Summer Veggie Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon canola oil; 4 medium summer squash, large dice; 4 medium zucchini, large dice; 1 large yellow onion, diced; 8 ounces frozen corn (half of a small, 16 oz. bag); 2 (15 ounce) cans black beans, rinsed and drained; fat free sour cream; whole wheat tortilla; chunky salsa

Summer Veggie Burritos – a delicious recipe with canola oil, summer, zucchini, yellow onion, corn, black beans. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tablespoon canola oil
4 medium summer squash, large dice
4 medium zucchini, large dice
1 large yellow onion, diced
8 ounces frozen corn (half of a small, 16 oz. bag)
2 (15 ounce) cans black beans, rinsed and drained
fat free sour cream
whole wheat tortilla
chunky salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Vegetarian

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