How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Vegetables for the Grill?

You need 12 ingredients. The key ingredients include: 6 new potatoes, halved, 1 cup baby carrots, 1 small onion, quartered, 1 medium red pepper, quartered, and more.

Is Summer Vegetables for the Grill suitable as vegetarian?

Yes, Summer Vegetables for the Grill falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Summer Vegetables for the Grill?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Vegetables for the Grill Recipe

Name: Summer Vegetables for the Grill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 new potatoes, halved; 1 cup baby carrots; 1 small onion, quartered; 1 medium red pepper, quartered; 1 ½ cups corn; 1 cup zucchini, sliced; 1 large tomatoes, chopped; 1 cup white mushroom, sliced; 2 tablespoons garlic; 6 tablespoons butter, separated; 1 teaspoon salt; 2 teaspoons pepper

Summer Vegetables for the Grill

Eats Now Editorial Team · 420 kcal · Vegetarian

Summer Vegetables for the Grill – a delicious recipe with potatoes, baby carrots, onion, red pepper, corn, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Summer Vegetables for the Grill

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