Summer Tuscan Chicken Salad Recipe

Name: Summer Tuscan Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless, skinless chicken breasts; Kraft Tuscan House Italian Dressing; marinade; 3 stalks celery chopped; 1 bunch red seedless grapes halved; 1 bunch fresh flat leaf parsley chopped; 3/4 cup mayo to 1; 1/2 lemon juiced; salt; pepper

Servings: persons

1 pound boneless, skinless chicken breasts
Kraft Tuscan House Italian Dressing
marinade
3 stalks celery chopped
1 bunch red seedless grapes halved
1 bunch fresh flat leaf parsley chopped
3/4 cup mayo to 1
1/2 lemon juiced
salt
pepper

1
Wash chicken and pat try. Marinate with Kraft Tuscan House Italian Dressing & Marinade in a large glass dish in the refrigerator for 3-4 hours. You want to use just enough marinade to cover the chicken, about 1/4 to 1/2 bottle.
2
Preheat oven to 375 degrees. Remove chicken from marinade and place on a baking pan. Season generously with salt and pepper on both sides. Bake in oven until cooked, approximately 20-25 minutes depending on thickness of chicken and when juices run clear. Remove chicken from oven and let cool.
3
In a large bowl, combine chopped celery, halved grapes and chopped parsley.
4
Cut and shred chicken and add to bowl.
5
Add 3/4 cup of mayo (I use Hellmann's Canola Cholesterol-Free Mayo... it has 1/2 the fat of regular mayo but better flavor than low-fat or no-fat), 2 tablespoons Kraft Tuscan House Italian Dressing & Marinade, and juice from 1/2 lemon.
6
Stir well with fork until all ingredients are combined and chicken salad is dressed.
7
Taste chicken salad and add desired amount of salt and pepper, and additional mayo if needed.

227

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound boneless, skinless chicken breasts, Kraft Tuscan House Italian Dressing, marinade, 3 stalks celery chopped, and more.

Yes, Summer Tuscan Chicken Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summer Tuscan Chicken Salad

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