How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Tuna Salad?

You need 10 ingredients. The key ingredients include: 4 c. cooked shells or elbows (2 c. uncooked), 1/2 Tbsp. olive oil, 4 tsp. lemon juice, 1 tsp. salt, and more.

Is Summer Tuna Salad suitable as seafood?

Yes, Summer Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Summer Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Summer Tuna Salad Recipe

Name: Summer Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cooked shells or elbows (2 c. uncooked); 1/2 Tbsp. olive oil; 4 tsp. lemon juice; 1 tsp. salt; 1/2 tsp. pepper; 1/4 c. green onion, sliced; 3/4 c. mayonnaise; 1 (12 to 13 oz.) canned tuna, drained; 1 tsp. dried dill; 1 c. cooked peas

Summer Tuna Salad

Eats Now Editorial Team · 408 kcal · Seafood

Summer Tuna Salad – a delicious recipe with elbows, olive oil, lemon juice, salt, pepper, green onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Summer Tuna Salad

How did you like this recipe?

Frequently Asked Questions