Try this homemade Summer Succotash recipe the whole family will love. Made with corn, beans, lean salt and onion. Easy step-by-step instructions included.
This Summer Succotash relies on simple, everyday ingredients such as fresh ears of corn, lima beans, lean salt pork or bacon and small onion, chopped. It comes together quickly and makes 4 servings, at about 349 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026