How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Summer Squash Saucy Side Dish?

You need 8 ingredients. The key ingredients include: 2 pattypan squash, 1 tablespoon vegetable oil, 1 medium crookneck yellow squash, 1 (5 1/2 fluid ounce) can V8 vegetable juice, and more.

Is Summer Squash Saucy Side Dish suitable as general?

Yes, Summer Squash Saucy Side Dish falls under the General category and is a great choice for this type of meal.

How do I store leftover Summer Squash Saucy Side Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Summer Squash Saucy Side Dish Recipe

Name: Summer Squash Saucy Side Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pattypan squash; 1 tablespoon vegetable oil; 1 medium crookneck yellow squash; 1 (5 1/2 fluid ounce) can V8 vegetable juice; ½ teaspoon fennel seed; ¼ teaspoon Hungarian paprika; salt; 2 garlic cloves, chopped

Summer Squash Saucy Side Dish – a delicious recipe with vegetable oil, crookneck yellow, fluid, fennel seed, paprika, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pattypan squash
1 tablespoon vegetable oil
1 medium crookneck yellow squash
1 (5 1/2 fluid ounce) can V8 vegetable juice
½ teaspoon fennel seed
¼ teaspoon Hungarian paprika
salt
2 garlic cloves, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
General

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Summer Squash Saucy Side Dish

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